In conjunction with Summit Park’s Arctic Blast Cookies & Craft on December 11th we will offer Brunch where kids get a free meal for every paying adult. We will also be serving smore’s on the patio out of the pizza oven! We will also offer the brunch on December 18th! <br/>
Chef Shawn and his culinary team proudly present an ever-changing, eclectic menu featuring sustainable Hawaiian fish, steaks, wild game, unique appetizers, vegetarian dishes, homemade pastas and desserts. Along with an array of cocktails, wines and craft beers. Located in the brand new Summit Park development in Blue Ash, just off Pfeiffer and Reed Hartman Hwy.
Don’t forget the patio is open starting at 7:00 a.m. for breakfast through dinner service.
Our last day of service at the Pfeiffer Rd. location will be at closing of Wednesday, April 27th. Thank you so much for all of your years of patronage. We can’t wait to serve you at our new location in Blue Ash’s Summit Park starting on Mother’s Day!
Summer may be heating up, but you can keep cool by turning off the oven and heading over to the Brown Dog Cafe this August for summer specials all month long!
Monday: $15 Burger & Beer! Any Burger + 2 toppings and 12 oz. pour of our featured draft.
Tue: $10 off select bottles of wine.
Wed: $12 Wine Flight-Select 3 pours from all glass selections to build your flight.
Thu: $3 for $35- Choose 3 courses for $35.
Fri: Free Fry Day! Complimentary order of house made fries + sauces.
Our menu incorporates some new suppliers: Sierra Meats for wild game, Walnut Ridge Acres and Wooden Shoe Gardens for organic produce, and fresh fish from the Honolulu Fish Co. We belong to Greater Cincinnati Independents promoting the Eat Local Cincy card.
For details, just ask your server – joining is free!