With our newly implemented All Day Menu, we now have more time to show our creative side on our dinner entrees. These are the dishes currently offered from 5pm to close every day, subject to change due to availability.
grilled shrimp + cocktail sauce + fresh lemon juice + dill + crostini
Indiana Duck leg confit + put up Michigan cherry sauce + Blue Oven Bakery Bread + arugula + goat cheese + balsamic drizzle
Vegetable tofu ravioli + coconut green curry sauce + bok choy + fresh vegetables + crisp fried tofu
entree size is $20!
Grouper cheeks + mussels + smoked garlic + San Marzano tomato + herbs + white wine + butter + grilled Blue Oven Bakery bread
Belgian endive + cider vinaigrette + apple shards + rum raisins + celery + Jarlsberg swiss + candied walnuts
house smoked crispy skin duck breast + wild rice pilaf + fall vegetables ala plancha + pomegranate demi glace
Grilled swordfish steak + asparagus ala plancha + local smashed potatoes + lump blue crab meat + Hollandaise sauce
prime aged dry rib eye steak + local mushrooms + demi + crispy Swiss chard + onion straws + blistered tomato
adobo + cocoa + coffee crusted boar tenderloin + pheasant sausage + medley home fries + crispy Swiss chard + Ohio apple slaw + bbq demi
pumpkin seed crusted scallops + Brussel Sprouts + bacon + shallot + sweet potato gnocchi + cider bourbon reduction
Grilled swordfish steak + peppers + onion court bouillon + okra + stewed tomato + rice
Milligan's Ohio maple + soy butter + broccoli ala plancha + roast pearl onion