Restaurant Week 2017
ah... Restaurant week, the week that foodies in Cincinnati patiently wait for every year. All week long, the Brown Dog Cafe will be offering the $35 Three Course Prix Fixe (+tax+gratis) menu during our regular dinner hours. All week long Sept 25th-Oct 1st. *note, Brown Dog Cafe isn't open for Dinner on Sunday's, so we will not be available Oct. 1st. We hope to see you there!
Here is the Menu that we will be offering for the Fall 2017 edition of the Greater Cincinnati Restaurant Week, sponsored by Cincinnati CityBeat:
3 - Course Prix Fixe
choose one item for each course
Sorry, no split plate.
First Course: (Choose 1 option) -Triple Cream Brie Tart gf puff pastry + brie cheese + berry compote -Carpaccio gf shaved beef tenderloin + pickled fennel + harissa + olive oil
-Caribbean Shrimp Tostone gf skewered jerk grilled shrimp + pineapple salsa + plaintain chips
Second Course: (Choose 1 option) -House gf local greens + dried cherry + gorgonzola + spiced pecans + marinated tomato + balsamic vinaigrette -Panzenella Salad fresh mozzarella + local heirloom tomatoes + local basil + olive oil + Blue Oven Bakery croutons + balsamic reduction -Baby Bleu gf spinach + gorgonzola + nitrate free bacon + marinated tomato + local egg + avocado + blue cheese vinaigrette
Third Course: (Choose 1 option) -Haute Chocolate Caffinated Wild Pig gf cocoa espresso crusted boar tenderloin + potatoes O'Brien + Boursin spinach + Ohio apple salad + coffee demi -Pan Seared Diver Scallops gf scallops + caramelized Belgian endive + butternut squash puree + burnt onion vinaigrette -Beef Tenderloin Oscar gf sliced roast tenderloin + asparagus + backfin blue crabmeat + bearnaise sauce + smashed Yukon potatoes